Ethical Issues In Nutrition Support

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Ethical issues in nutrition support: a view from the ...

    https://fg.bmj.com/content/1/1/7
    Apr 01, 2010 · Consent and competence. The principle of autonomy is now the dominant ethical principle in the provision of artificial nutrition and hydration (ANH) in both Europe and the USA. 3 4 Thus a competent patient has the right to accept or refuse treatment after a full explanation of the risks and benefits of doing so.Cited by: 1

Ethical issues in nutrition support of severely disabled ...

    https://www.ncbi.nlm.nih.gov/pubmed/21527592
    Ethical issues in nutrition support of severely disabled elderly persons: a guide for health professionals. Monod S(1), Chiolero R, Büla C, Benaroyo L. Author information: (1)Service of Geriatric Medicine and Geriatric Rehabilitation, University of Lausanne Medical Center, Lausanne, Switzerland.Cited by: 13

Nutrition: ethical issues and challenges - ScienceDirect

    https://www.sciencedirect.com/science/article/pii/S0271531716302081
    For nutrition and its associated disciplines, ethical considerations related to research are often complicated by factors that range from the use of experimental research designs that are overly holistic to inextricable links between nutrition research and marketing.Cited by: 5

Some ethical issues raised by personalized nutrition

    https://www.ncbi.nlm.nih.gov/pmc/articles/PMC2474902/
    Sep 19, 2007 · Ethics is the systematic reflection on the moral aspects of life and its conflicts. The theory of Beauchamp and Childress has become one of the most influential ethical guidelines in medicine and the application of biotechnology. They suggest four principles: respect for autonomy, nonmaleficence, beneficence, and justice.Cited by: 2

Ethical Considerations in Nutrition Support in Critical Care

    https://link.springer.com/chapter/10.1007%2F978-3-319-21831-1_12
    Paradoxically, the most ethically troubling decisions in critical care involve therapies of little or no utility. Rarely is the decision to do something questioned by care-givers or family. But the decision to withhold treatment or to discontinue “low yield” therapy is always troubling. Nowhere is this more difficult than with nutrition support.Cited by: 4

Ethical Issues: advance directives, nutrition and life support

    https://legalhealth.org/wp-content/uploads/2012/08/Advance-Planning-and-End-of-Life-Decision-Making-121213.pdf
    Artificial Hydration and Nutrition Unless a healthcare agent knows the principal’s wishes regarding artificial hydration and nutrition, the agent cannot act on issues regarding artificial nutrition or hydration. – The principal’s wishes may be stated in the proxy or in a living will – The proxy form can simply state that the agent knows

Ethical Decision Making — The Dietitian’s Role in End-of ...

    https://www.todaysdietitian.com/newarchives/010713p28.shtml
    Diversity awareness gives the RD the ability to tailor information to patients, families, and significant others, and promote understanding of decision making when dealing with the use of artificial nutrition. And awareness of different cultures and faiths furthers an RD’s understanding of diversity in clinical ethics…

Life Support: Information and Ethics

    https://www.acls.net/information-and-ethics.htm
    Life Support: Information and Ethics; Life Support: Information and Ethics Life and health depend upon the efficient function of the different organs of the body. If vital organs such as the heart, lungs or kidneys fail, death is imminent. Life support refers to techniques and procedures to artificially replace the function of vital organs.

Ethical and Legal Aspects of Enteral Nutrition

    http://espen.info/documents/ENEthics.pdf
    These guidelines address some of the ethical and legal issues which are increasingly part of the clinical decision-making process involved in provid-ing nutrition support. The European ethical tradi-tion is based on the Graeco–Roman ideas, refined by religious considerations and further developed



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