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https://my.clevelandclinic.org/health/articles/9451-nutritional-guidelines-for-people-with-copd
Breathing requires more energy for people with chronic obstructive pulmonary disease (COPD). The muscles used in breathing might require 10 times more calories than those of a person without COPD. The muscles used in breathing might require 10 times more calories than those of a person without COPD.
https://www.malnutritionpathway.co.uk/library/red.pdf
It is recommended that if you have COPD and a low body mass index (BMI of less than 20kg/m 2) your GP or Dietitian should prescribe you oral nutritional supplements • Oral nutritional supplements provide extra energy, protein, vitamins and minerals and are usually taken in
https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6831917/
Sep 20, 2019 · In addition to the strong evidence for nutritional support in stable outpatients with COPD, there is also growing evidence demonstrating the effectiveness of nutritional support in exercising patients with the disease.Author: Peter F. Collins, Ian A. Yang, Yuan-Chin Chang, Annalicia Vaughan
https://journal.chestnet.org/article/S0012-3692(15)32722-7/fulltext
Malnutrition in patients with COPD is associated with an impaired pulmonary status, reduced diaphragmatic mass, lower exercise capacity, and higher mortality rate when compared to adequately nourished individuals with COPD. Nutritional support may therefore be a useful part of their comprehensive care.Cited by: 223
https://www.todaysdietitian.com/newarchives/td_020909p54.shtml
Nutrition and COPD - Dietary Considerations for Better Breathing By Ilaria St. Florian, MS, RD Today’s Dietitian Vol. 11 No. 2 P. 54. A recent survey conducted by the National Heart, Lung, and Blood Institute suggests that despite a growing awareness of chronic obstructive pulmonary disease (COPD), only 64% of respondents had ever heard of it.
https://onlinelibrary.wiley.com/doi/full/10.1111/resp.12070
This review found that nutritional support in COPD produces significant improvements in several functional outcomes including respiratory and limb muscle strength.Cited by: 89
https://www.uptodate.com/contents/nutritional-support-in-advanced-lung-disease
Global Initiative for Chronic Obstructive Lung Disease (GOLD). Global Strategy for the Diagnosis, Management and Prevention of Chronic Obstructive Pulmonary Disease: 2019 Report. www.goldcopd.org (Accessed on February 04, 2019). Schols A. Nutritional modulation as part of the integrated management of chronic obstructive pulmonary disease.
https://www.sciencedirect.com/science/article/pii/S0929664615003460
Overall, 10–45% of patients with COPD are malnourished, and it is evident that malnutrition and undernutrition are important prognostic factors for COPD patients. 23 A growing number of studies looking at nutritional supplementation in COPD patients have been performed and wished to improve current clinical practice.3, 24, 25 A meta-analysis of 17 studies assessing the impact of nutritional support on weight gain, respiratory function…Cited by: 13
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