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https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6831917/
Sep 20, 2019 · Introduction. Chronic obstructive pulmonary disease (COPD) is a progressive, respiratory disease characterised by persistent airflow limitation due to damage caused by significant exposure to noxious particles or gases ().The chronic airflow limitation is caused by a mixture of small airways disease, such as obstructive bronchitis, and parenchymal destruction seen in emphysema.Author: Peter F. Collins, Ian A. Yang, Yuan-Chin Chang, Annalicia Vaughan
https://www.ncbi.nlm.nih.gov/pubmed/31737350
Chronic obstructive pulmonary disease (COPD) primarily affects the lungs but due to the accompanying chronic systematic inflammation and the symptoms associated with the disease there are many extrapulmonary effects which include complex physical and metabolic adaptations.Author: Peter F. Collins, Ian A. Yang, Yuan-Chin Chang, Annalicia Vaughan
https://www.sciencedirect.com/science/article/pii/S0929664615003460
Chronic obstructive pulmonary disease (COPD) is a life-threatening lung disease caused mainly by long-term exposure to cigarette smoke and other harmful airborne pollutants. Permanent damage to the lung parenchyma with loss of elastic recoil causes emphysema and inflammatory cell infiltration of the walls of the small airways, resulting in ...Cited by: 13
https://www.researchgate.net/publication/336920425_Nutritional_support_in_chronic_obstructive_pulmonary_disease_COPD_an_evidence_update
Currently there is confusion about the value of using nutritional support to treat malnutrition and improve functional outcomes in chronic obstructive pulmonary disease (COPD).
https://my.clevelandclinic.org/health/articles/9451-nutritional-guidelines-for-people-with-copd
Breathing requires more energy for people with chronic obstructive pulmonary disease (COPD). The muscles used in breathing might require 10 times more calories than those of a person without COPD. Good nutrition helps the body fight infections.
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