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http://www.choicesmagazine.org/2005-2/safety/2005-2-02.htm
The revenue analysis verified that the restaurant hygiene grade cards create an economic incentive for restaurants to obtain an A grade. However, these incentives may also affect the behavior of inspectors, probably because the grade cards cause restaurant managers …
http://kuafu.umd.edu/%7Eginger/research/jin-leslie-choices-final.pdf
The Case in Support of Restaurant Hygiene Grade Cards By Ginger Zhe Jin and Phillip Leslie T hroughout the United States, consumers rely on local health authorities to regulate and inspect restaurants in an attempt to assure that high-quality hygiene standards are maintained. Few people would argue that this is unimpor-tant.
https://drum.lib.umd.edu/handle/1903/6637
The Case in Support of Restaurant Hygiene Grade Cards, with Phillip Leslie at Stanford, Choices, 2nd Quarter 2005, 20(2), 97-102.Cited by: 7
https://www.popcenter.umd.edu/mprc-associates/ginger/ginger-jins-publications/ginger-6
Grant Support; Resources; ... Ph.D. / Ginger Zhe Jin Publications / The Case in Support of Restaurant Hygiene Grade Cards. Info. G Z Jin and P Leslie (2005) The Case in Support of Restaurant Hygiene Grade Cards. Choices, 20(2):97-102. Document Actions Export Bibliography; Navigation. Ginger Zhe Jin, Ph.D. Ginger Zhe Jin Publications. Ginger Zhe ...
http://core.ac.uk/display/6532967
The Case in Support of Restaurant Hygiene Grade Cards By Ginger Zhe Jin and Phillip Leslie Download PDF (107 KB)Author: Ginger Zhe Jin and Phillip Leslie
https://core.ac.uk/display/56103300
The Case in Support of Restaurant Hygiene Grade Cards By Ginger Zhe Jin and Philip Leslie Topics: Restaurant Hygiene Grade CardsAuthor: Ginger Zhe Jin and Philip Leslie
http://www.rasmusen.org/zg604/readings/jin.and.leslie2003.qje.pdf
THE EFFECT OF INFORMATION ON PRODUCT QUALITY: EVIDENCE FROM RESTAURANT HYGIENE GRADE CARDS* GINGERZHEJINANDPHILLIPLESLIE This study examines the effect of an increase in product quality information to consumers on ” rms’ choices of product quality. In 1998 Los Angeles County introduced hygiene quality grade cards to be displayed in ...
https://are.berkeley.edu/~sberto/restaurants.pdf
THE EFFECT OF INFORMATION ON PRODUCT QUALITY: EVIDENCE FROM RESTAURANT HYGIENE GRADE CARDS ... restaurant’sprices,bysimplylookingatthemenu,thanitistolearnoftherestaurant’shygiene ... IV. The Effect of Hygiene Grade Cards on Hygiene Scores
https://en.wikipedia.org/wiki/Restaurant_rating
A top restaurant rating can mean success or failure for a restaurant, particularly when bestowed by an influential sources such as Michelin. Still, a good rating is not enough for economic success and many Michelin starred and/or highly rated restaurants have met …
https://wwwnc.cdc.gov/eid/article/24/12/18-0544_article
Few studies have examined the effect of posting letter grades for restaurant inspections on the incidence of foodborne illness. We compared Salmonella infection rates in New York, New York, USA (NYC), with those in the rest of New York state before and after implementation of a letter grade system for restaurant inspections in NYC.
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