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https://sciencing.com/role-consumer-ecosystem-5770576.html
May 29, 2019 · Consumer interactions and behaviors are characterized by the relationship between predators and prey. Secondary and tertiary consumers can be predators if they feed on other live consumers. An apex predator is the top consumer in an ecosystem and is not preyed upon by other predators.
https://www.livescience.com/4171-top-predators-key-ecosystem-survival-study-shows.html
Here's an example of what can happen: When an area floods permanently and creates a series of islands, not all the islands have enough resources to support top predators. Top consumers …
https://unu.edu/publications/articles/healthy-ecosystems-earth-people.html
Healthy terrestrial ecosystems are vital for human welfare and survival, as they provide us with essential products and benefits. Over 90% of our food comes from terrestrial ecosystems, which also provide energy, building materials, clothes, medicines, fresh and clean water, and clean air.
https://blog.epa.gov/2008/04/23/what-is-a-healthy-ecosystem/
Apr 23, 2008 · Neither the swamp nor the rice paddy can be seen as a “healthy” ecosystem except through the lens of a person’s values or policy goals. Once the desired state of an ecosystem is specified by someone, or by society overall through laws and regulation, scientists can determine how close we are to achieving that goal.
https://www.galapagos.org/wp-content/uploads/2014/05/Ecosystem-Restoration-8-pager-4-2014-small.pdf
ECOSYSTEM RESTORATION INITIATIVE 2014-2018 The long-term protection of Galapagos depends upon healthy natural ecosystems and the restoration of the Islands closer to their historical condition — as they existed prior to the first arrival of humans. The natural balance of the plants and animals that evolved in Galapagos was damaged long ago by whalers, pirates,
https://courses.lumenlearning.com/boundless-biology/chapter/ecology-of-ecosystems/
For example, in a meadow ecosystem, plants may support a grazing food web of different organisms, primary and other levels of consumers, while at the same time supporting a detrital food web of bacteria, fungi, and detrivorous invertebrates feeding off dead plants and animals.
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